Events.

Every Saturday | CHATEAUBRIAND

Delicate, classic, and prepared with great attention to detail.

**By reservation only**

Phone: +34 689 93 45 03 | WhatsApp: +34 600 50 58 62

from November 12th | GOOSE FEAST

Tender goose, finely tuned side dishes and refined aromas.

From mid-November | SWISS FONDUE

Finely melted Swiss cheese, classically prepared and stylishly served. From 2 people at €24 each.

CHRISTMAS MENU & À LA CARTE

December 22nd to 26th | 2-8:30 pm

December 27th and 28th | Closed

Christmas holidays with stylish hospitality and culinary delights. Exactly to your taste.

New Year's Eve | GALA DINNER

A stylish end to the year with a festive dinner, warm hospitality and many friendly faces.

Starting at 6:0 PM and continuing until midnight.

Contact. Reservation.